New
🍈
HS Code: 2007.99*
Guava Pulp
Pink & White · Aseptic Packed
Andhra Pradesh's guava belt delivers deep-colour pink and clean white varieties, processed aseptically for long-haul export stability.
Pink and white guava pulp/puree, aseptic packed. Natural colour and flavour retention for juice and dairy blends.
Ideal for: Juice manufacturers, nectar blenders, dairy and smoothie producers.
VarietiesPink · White
FormsPulp · Puree, Aseptic
Brix Level*9–12° Brix
Packaging220kg Aseptic Drums · 25kg Pails
MOQ*1 MT (trial) · 20 MT (FCL)
Shelf Life*18–24 months sealed aseptic
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
Dehydrated
🍅
HS Code: 2005.99
Tomato Powder
Spray-Dried · Export Grade · AP
AP's tomato season produces high lycopene, deep red fruit ideal for spray-drying with superior flavour and colour retention.
Spray-dried tomato powder for soups, sauces, seasonings, and food formulations.
Ideal for: Soup manufacturers, seasoning producers, instant food companies, food processors.
Moisture<5%
MOQ200 kg
Packaging25kg bags · custom
Shelf Life18 months
FCL Load20ft ≈ 14 MT
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🍅
HS Code: 2002.90*
Tomato Pulp / Paste
Aseptic Packed · Andhra Pradesh
Distinct from our dehydrated Tomato Powder below — this is fresh-processed pulp/paste, aseptic packed straight from the fruit for buyers needing wet-form tomato base.
Aseptic tomato pulp/paste for sauces, ketchup, and ready-to-eat food manufacturing.
Ideal for: Sauce and ketchup manufacturers, ready-meal producers, food service suppliers.
Brix Level*28–30° Brix
FormsPulp · Paste, Aseptic
Packaging220kg Aseptic Drums
MOQ*1 MT (trial) · 20 MT (FCL)
Shelf Life*18–24 months sealed aseptic
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
Spice Export
🌶️
HS Code: 0904.21
Red Chillies
Guntur · Andhra Pradesh
Guntur red chillies — the global benchmark for colour and pungency. ASTA 80+ colour value, high oleoresin content, distinct heat profile.
Three commercial varieties. Whole, crushed, or powder. World's most sought-after chillies.
Ideal for: Spice importers, masala manufacturers, food processors, restaurant chains.
VarietiesTeja · S4 · Byadgi
ASTA Value80+ (Teja: 120+)
Moisture<12% whole · <10% powder
FormsWhole · Crushed · Powder
MOQ500 kg
Shelf Life12 months whole · 9 months powder
FCL Load20ft ≈ 14 MT
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🌶️
HS Code: 2103.90*
Chilli Paste / Puree
Green & Red · Andhra Pradesh
Distinct from our dried whole/crushed/powder Red Chillies above — this is a wet-form paste/puree for buyers who process direct into sauces and pastes.
Green and red chilli paste/puree for hot sauces, marinades, and ready-to-use condiment bases.
Ideal for: Hot sauce brands, marinade and condiment producers, food service suppliers.
VarietiesGreen Chilli · Red Chilli
FormsPaste · Puree
Packaging220kg Drums · 25kg Pails
MOQ*500 kg
Shelf Life*12–18 months
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🥭
HS Code: 2007.99*
Mango Puree Concentrate
High Brix · Aseptic Packed
Concentrated for lower freight cost per finished litre — reconstituted on arrival by processors running RTD juice, nectar, and large-scale beverage lines.
High-Brix mango concentrate (28–32° Brix), aseptic packed. Distinct from our standard aseptic pulp — see our Pulp vs Concentrate guide.
Ideal for: RTD juice manufacturers, nectar and beverage-base producers, large-scale processors.
Brix Level*28–32° Brix
FormsAseptic Concentrate
Packaging220kg Aseptic Drums
MOQ*1 MT (trial) · 18–20 MT (FCL)
Shelf Life*18–24 months sealed aseptic
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🌿
HS Code: 1211.90*
Amla Powder
Indian Gooseberry · Spray/Sun-Dried
Amla (Indian gooseberry) powder — high natural vitamin C content, a staple ingredient for nutraceutical and Ayurvedic buyers worldwide.
Fine-milled amla fruit powder. Consistent colour and particle size for supplement and functional-food applications.
Ideal for: Nutraceutical and supplement brands, Ayurvedic product makers, functional-food processors.
FormFine Powder
Moisture*<7%
Packaging25kg Multi-Ply Bags
MOQ*500 kg
Shelf Life*18–24 months
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🟡
HS Code: 0910.30*
Turmeric Powder
Andhra Pradesh · Ground
Deep-colour turmeric, ground to a consistent fine powder — curcumin content and colour value verified batch-by-batch before export.
Fine-ground turmeric powder for spice blends, masalas, and food colour applications.
Ideal for: Spice importers, masala manufacturers, food and nutraceutical processors.
Curcumin*2–5% (grade dependent)
Moisture*<10%
Packaging25kg / 50kg PP Bags
MOQ*500 kg
Shelf Life*18–24 months
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🫚
HS Code: 0910.12*
Ginger Powder (Sonth)
Ground · Export Grade
Ground dried ginger (sonth) — consistent pungency and aroma for spice blends, beverage bases, and Ayurvedic formulations.
Fine-ground dried ginger powder for culinary, beverage, and nutraceutical applications.
Ideal for: Spice blenders, beverage manufacturers, Ayurvedic and nutraceutical brands.
Moisture*<10%
FormFine Powder
Packaging25kg / 50kg PP Bags
MOQ*500 kg
Shelf Life*18–24 months
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
⚫
HS Code: 0904.11 (Garbled) · 0904.11 (Ungarbled) · 0904.12 (Crushed)*
Black Pepper
Garbled · Ungarbled · Crushed
Three commercial grades to match your processing line — garbled for clean whole-berry applications, ungarbled for cost-sensitive bulk orders, crushed for direct blending.
Export-grade black pepper available whole (garbled/ungarbled) or crushed, graded for consistent oil content and bulk density.
Ideal for: Spice importers, masala and seasoning manufacturers, food processors.
GradesGarbled · Ungarbled · Crushed
Moisture*<12%
Packaging25kg / 50kg PP Bags
MOQ*500 kg
Shelf Life*18–24 months
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🟤
HS Code: 0909.31 (Whole) · 0909.32 (Powder)*
Cumin
Whole · Powder
Available whole for buyers who mill in-house, or pre-ground for direct blending — consistent aroma and volatile oil content across batches.
Export-grade cumin seed, whole or powder form, for spice blends, seasoning bases, and food manufacturing.
Ideal for: Spice importers, masala manufacturers, seasoning brands.
FormsWhole · Powder
Moisture*<10%
Packaging25kg / 50kg PP Bags
MOQ*500 kg
Shelf Life*18–24 months
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🟢
HS Code: 0909.21 (Whole) · 0909.22 (Powder)*
Coriander
Whole · Powder
Clean, uniform seed with consistent oil content — available whole or pre-ground to your specification.
Export-grade coriander seed, whole or powder form, for spice blends and seasoning applications.
Ideal for: Spice importers, masala manufacturers, seasoning and condiment brands.
FormsWhole · Powder
Moisture*<10%
Packaging25kg / 50kg PP Bags
MOQ*500 kg
Shelf Life*18–24 months
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🍍
HS Code: 2008.20*
Pineapple Pulp
Aseptic Packed
Sourced through our verified South Indian supplier network and aseptic packed for stable long-distance export.
Aseptic pineapple pulp/puree for juice, nectar, and dairy applications.
Ideal for: Juice and nectar manufacturers, dairy and dessert producers.
FormsPulp · Puree, Aseptic
Brix Level*12–15° Brix
Packaging220kg Aseptic Drums · 25kg Pails
MOQ*1 MT (trial) · 20 MT (FCL)
Shelf Life*18–24 months sealed aseptic
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🍌
HS Code: 2007.99*
Banana Puree
Aseptic Packed
Ripe, naturally sweet fruit processed and aseptic packed to retain colour and flavour across long shipping cycles.
Aseptic banana puree for baby food, dairy, bakery, and smoothie applications.
Ideal for: Baby food manufacturers, dairy and bakery producers, smoothie brands.
FormsPuree, Aseptic
Brix Level*22–26° Brix
Packaging220kg Aseptic Drums · 25kg Pails
MOQ*1 MT (trial) · 20 MT (FCL)
Shelf Life*12–18 months sealed aseptic
IncotermsFOB · CIF available
PaymentT/T · LC at sight
PortChennai (INNSA)
New
🥭
HS Code: 0811.90*
Frozen Mango Dices
IQF · Andhra Pradesh
Individually Quick Frozen (IQF) dices retain shape, colour, and flavour of our Chittoor-region mango without the seasonality limits of fresh fruit.
IQF frozen mango dices for year-round use in smoothies, desserts, bakery, and food service.
Ideal for: Food service, dessert and bakery manufacturers, smoothie and cold-pressed juice brands.
Cut Size*10mm / 15mm / 20mm dices
ProcessIQF Frozen
Packaging10kg Cartons (Bulk) · Retail packs on request
Storage*-18°C cold chain
MOQ*1 MT (trial) · 1×20ft reefer (FCL)
Shelf Life*18–24 months frozen
IncotermsFOB · CIF available
PortChennai (INNSA)
New
🍈
HS Code: 0811.90*
Frozen Muskmelon Dices & Balls
IQF
IQF processed dices and melon balls, sized to spec for fruit cocktail, dessert, and food service programs.
IQF frozen muskmelon dices and balls for fruit cocktail, dessert, and catering applications.
Ideal for: Fruit cocktail manufacturers, food service, catering and hospitality suppliers.
Cut Style*Dices · Melon Balls
ProcessIQF Frozen
Packaging10kg Cartons (Bulk)
Storage*-18°C cold chain
MOQ*1 MT (trial) · 1×20ft reefer (FCL)
Shelf Life*18–24 months frozen
IncotermsFOB · CIF available
PortChennai (INNSA)
New
🍍
HS Code: 0811.90*
Frozen Pineapple & Papaya Dices
IQF
IQF processed tropical fruit dices, sourced through our South Indian supplier network for consistent year-round supply.
IQF frozen pineapple and papaya dices for fruit cocktail, dessert, and beverage applications.
Ideal for: Fruit cocktail and dessert manufacturers, beverage and smoothie brands.
Cut Size*10mm / 15mm dices
ProcessIQF Frozen
Packaging10kg Cartons (Bulk)
Storage*-18°C cold chain
MOQ*1 MT (trial) · 1×20ft reefer (FCL)
Shelf Life*18–24 months frozen
IncotermsFOB · CIF available
PortChennai (INNSA)